Presenting Service - The Ultimate Guides for the Foodservice Professional Books Collection - Mantesh
- 收录时间:2018-02-28 07:58:47
- 文件大小:126MB
- 下载次数:144
- 最近下载:2021-01-09 23:21:47
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文件列表
- Nutrition for Foodservice and Culinary Professionals.pdf 39MB
- Foodservice Management Principles and Practices (12th Edition).pdf 18MB
- Nutrition for Foodservice and Culinary Professionals - Karen Eich Drummond.pdf 15MB
- The Complete Guide to Foodservice in Cultural Institutions.pdf 13MB
- Introduction to Foodservice.pdf 12MB
- Presenting Service The Ultimate Guide for the Foodservice Professional, 2nd Edition.pdf 12MB
- Design and layout of foodservice facilities.pdf 8MB
- Culinary Creation An Introduction to Foodservice and World Cuisine.pdf 7MB
- Specs The Foodservice and Purchasing Specification Manual.pdf 2MB
- Read me First.txt 336B
- Torrent downloaded from AhaShare.com.txt 58B
- Torrent downloaded from demonoid.pw.txt 46B